Summary of Campus Food Festival Activities
The annual campus food festival was successfully held in the student canteen on April 23rd. This activity promoted the healthy eating culture on campus, enriched the extracurricular campus life of college students, strengthened the extended development of the work of HKUST College of Science and Technology, and gradually integrated the student activities on campus into the society!
As members of the hospital life department, we saw that all members performed their duties seriously and responsibly in this activity. Under the leadership of ministers, we carefully planned and took into account all aspects such as pre-publicity, venue preparation, material purchase and entertainment. During the discussion, officials spoke actively and put forward various ideas in details, which enriched the activities. During the activity, each team earnestly performed their duties, helped each other, and sent more people to maintain order at the scene, which was a fair, just and open competition for the players. Through this activity, we have strengthened our ability to deal with emergencies and organizational ability, and fully demonstrated that the hospital life department is an organized, disciplined and United collective. We believe that in the days to come, we will, as always, do a good job as a bridge between our classmates and the school, reflect the opinions of our classmates and cooperate with all the work of the school.
As the main body of this activity, students are full of youthful vitality and actively participate in the activity. Through the final product, we can see their strong hands-on ability and innovative spirit. They can use vegetables as sails of sailing boats and make lifelike figures. This is the perfect interpretation? Inheriting food culture and building a harmonious campus? This idea. They have a heart that loves the motherland. They use bananas as candles, pitaya as lamps and carambola as stars, which not only bring us a double feast of sight and taste, but also care about praying for Yushu in the disaster area.
In the university stage, on the basis of learning cultural lessons well, Perfection should also cultivate our practical ability, creative ability and communication ability, and pay attention to social dynamics, so as to adapt to society more quickly, establish interpersonal relationships and be better qualified for future work.
The success of this activity is inseparable from the strong support of the school and logistics. The school youth league Committee set up awards to encourage students to participate in activities. As a representative of the school, Mr. Zhang, the Youth League Committee, praised the contestants' works and praised them again and again. The school provides such a platform to cultivate all-round talents, make full use of resources and make contributions to education. All kinds of tableware in this activity are provided by the logistics department, which solves the problem of students' dining, provides a good dining environment and ensures the safety and hygiene of dining. In order to cooperate with this activity, the logistics provided meal vouchers as a reward and cooked several different dishes. The exchange of experience with the contestants made the contestants better appreciate the fun of the food festival and fully demonstrated the spirit of all logistics personnel to forge ahead and serve teachers and students.
In this campus food festival, we learned a lot, but also understood a lot of truth. All the officers in the hospital life department took the initiative to finish the work on time and with good quality. In the spirit of mutual learning, unity and enterprising, we realized the importance of creativity through the contestants. I believe these valuable experiences will be of great benefit to our future study and work.
I recommend it carefully.