The smoke pipe and flue of range hood are very important components, and unreasonable installation will easily affect the use effect and safety performance of range hood. Therefore, when installing the range hood, we must pay attention to the installation method of the smoke pipe and flue.

1. Install the smoke pipe

First of all, we need to choose the right smoke tube according to the requirements of the range hood. Generally speaking, the smoke pipes of most range hoods are round or square. If you choose an inappropriate flue pipe, it will affect the adsorption efficiency or damage the oven.

Secondly, the installation of the flue pipe should ensure no air leakage, and it will not affect the adsorption efficiency and produce noise because of bending or jamming.

Finally, after the pipeline is selected, it needs to be laid reasonably. Generally speaking, for the flue with cement wall, the flue pipe can be directly buried in the wall. For other flue materials, it needs to be considered according to the specific situation.

2. Installation of flue

When installing the flue, we need to pay attention to the following points:

First, the height of the flue should be consistent with the hanging height of the adsorption board surface, and the adsorption board surface should be at least 70-75 cm from the ground.

Second, the semi-transparent display lamp of flue should be kept under strong light, waterproof and moisture-proof to prevent fire.

Thirdly, the fan in the flue should have the characteristics of multi-leg, multi-size, moisture-proof, high temperature resistance and pressure resistance. It is best to choose double glass, front-mounted, and the air outlet of each high-speed fan wheel has anti-stretching settings.

To sum up, the installation of flue and flue pipe is a very important measure. We need to select suitable materials before equipment installation and install them according to standards. Only in this way can we ensure the efficiency, stability and safety of the range hood.