Based on the principle of induction cooker, the hot pot induction cooker is specially designed for the special use environment of dining places (hot pot restaurant, cafeteria, stew shop, etc.). ). No radiation is the development direction of basic technology. It can also be used as a supporting product for dining table, hot pot cabinet and induction cooker cabinet; Should be high power, frequent operation, long-term continuous use; Adopt environmental protection high-quality electronic accessories, industrial control design, strengthen internal heat dissipation performance; Therefore, it has long service life, low failure rate and stable performance; Dual-purpose platform embedding; A variety of flexible control methods such as wire control, touch, knob, etc., to meet the individual needs of customers; Therefore, the production cost of hot pot induction cooker is much higher than that of ordinary induction cooker.

North America Hot Pot Induction Cooker Factory has strong R&D capability, advanced production equipment and scientific management system, and has been operating in accordance with the ISO standard management system. Over the years, the company has established a good reputation with high-tech, practical products and good reputation. The company's products sell well all over the country, and some of them are exported to Southeast Asia, Europe and America, winning the support and admiration of users. The newly developed low-power and high-power commercial induction cooker has become the first choice for the emerging and updated catering industry. hard