Wang's soup roast is an important soup roast catering brand launched by thousands of kitchen enterprises. Its styles are varied, among which the most important one belongs to the characteristic four-layer soup roast, in which the first layer is soup, the second layer is barbecue, the third layer is spicy pot, and the fourth layer is steamer, which shows the combination of delicacy and creativity. With this distant historical root, it is an important soup-baked catering brand launched by thousands of kitchen enterprises. Among them, Qianchu Catering Enterprise is a national model worker, national treasure chef Zheng Xiusheng as the technical leader, Taiwan Province catering expert Jia Ming as the leading planning team, and an industry-leading catering chain operation service provider. Wang's soup roast is developing rapidly with the strong support of thousands of kitchens and restaurants.