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Why does the state want to regulate online food ordering?

The reason why the state wants to regulate online ordering is because the industry is currently in a trend of wild grass growing wildly on its own, and if it is not regulated, it will be full of chaos.

The Food and Drug Administration of the State Food and Drug Administration issued the "network food service food safety supervision and management measures" on January 1 officially came into force. It has more new provisions for online ordering, which also emphasizes that the network food service providers should have a physical business stores, and obtain a food business license according to law. At the same time, the new rules require that food delivery personnel should check the distribution of food, to ensure that the distribution process of food is not contaminated. Violation of the provisions of the Food and Drug Administration will require food delivery personnel unit ordered to make corrections, given a warning; refused to make corrections, ordered to suspend production and impose a fine of 10,000 yuan or more than 50,000 yuan or less; the circumstances are serious, revocation of the license. The new regulations on the network platform and the requirements of the network catering households more specific, network catering industry previously repeatedly exposed to the "chaos", is expected to be curbed in the new year.

On the one hand, online ordering is now a new trend, which meets the characteristics of the current rapid development of Chinese society, young people now work faster and faster, many people do not have the time to cook their own meals, so network ordering, just to meet the needs of this part of the young people, the development of the network of ordering has a very broad prospect.

On the other hand, the network ordering because it is a new thing, the various departments at all levels of supervision is very difficult to be completely in place, such as for the quality of the network ordering, for the network to eat the management of the kitchen, for the network to eat how to deal with the occurrence of food safety accidents, there are still a lot of gaps and blind spots.

Therefore, in the present time, the state focuses on the benign development of network ordering, the formulation of relevant management measures to be regulated, is to promote the benign development of network ordering.