What is the new Chinese restaurant design? One is new, and the other is Chinese. The screen modeling in Chinese elements is exaggerated and abstract in modern design. Through the arrangement and combination of simple geometric shapes, it reflects the unique traditional charm of modern spirit. So, do you know what the new Chinese restaurant design method is? Let's take a look at the design methods and key points of the new Chinese restaurant with you.

Design method of new Chinese restaurant

1. Selection of dining room furniture. The middle table, chair and long table in a Chinese restaurant are the three essential pieces. Tables, chairs and long tables are mainly made of wood, and the color is generally dark brown or bronze, which has a strong antique flavor. Tables are generally square tables or round tables, which are placed in the center of the room. In the four-eighth banquet in northern China, wooden square tables are used, which means accepting guests from all directions and giving blessings to the eight immortals.

2. Chairs are generally our modern wooden antique chairs, which are generally made in imitation of Ming and Qing styles. The style of chairs should be matched with the Eight Immortals table, and the original long benches are also selected for the four-eighth banquet in rural areas, which makes the quaint atmosphere more intense. In Chinese restaurants, long tables are indispensable. Generally, long tables are placed behind the square table near the wall, and items such as ancient vases, ink, paper and inkstones are placed on the long tables, so that books and ink are always fragrant everywhere in the restaurant.

3. Modern materials such as wall tiles and latex paint should not be used in the wall decoration of Chinese restaurants. Chinese antique wallpaper can be used, which is best printed with meaningful animal patterns such as deer, magpie and fish loved by ancient people in China, or "plum, orchid, bamboo and chrysanthemum" can be hung on the wall to borrow the ecological characteristics of plants and symbolize human sentiment and quality.

design points of new Chinese restaurant

1. Selection of dining table: The selection of dining table needs to be coordinated with the size of space, and it is not suitable for a small space with a large dining table or a large space with a small dining table. Due to the practical problems of purchase, it is difficult for buyers to take things to the scene for comparison. Therefore, it is more appropriate to measure the size of the table they like first and then take it to the scene for a full-scale comparison, so as to avoid being too big and too small.

2. table linen's choice: table linen should focus on cloth, and there are many choices in the market at present. If plastic table cloths are used, when placing hot objects, necessary thick mats, especially glass tables, should be placed, which may cause unnecessary heating.

3. Color matching: The color matching of restaurants generally follows the living room, which is mainly considered from the perspective of space, because at present, most indoor soft decoration designs in China. For the single structure of restaurants, warm colors should be used, because from the perspective of color psychology, warm colors are conducive to promoting appetite, which is why many restaurants use yellow and red elements.

4. Style of dining room: The style of dining room is determined by tableware, so the style of dining table and dining chair should be decided well in the early stage of soft decoration design. Among them, the color, ceiling shape and soft decoration of the wall are the most likely to conflict.

Chinese style is a kind that everyone likes. After choosing this style, everyone needs to learn how to decorate and design. The above is the design method and key points of the new Chinese restaurant introduced by Xiaobian today, which is over here.