Chengdu hotpot ranks in the top ten:

1. Tianfu bazi hotpot

Sichuan was called the land of abundance in ancient times, and its capital, Chengdu, was also called western sichuan bazi, from which Tianfu bazi was born. The founder of Tianfu Bazi regards himself as a descendant of the ancient Shu, takes pride in the ancient Shu culture, takes the inheritance of the ancient Shu culture as his own responsibility, and takes catering as the medium to spread the profound Chinese culture and bathe in the light of splendid civilization while serving the world.

Ershiqimen Hot Pot

Chongqing Hot Pot Dark Horse, who suddenly came to Chengdu three years ago, has become an old hand in Chengdu hot pot industry three years later. It's no longer news that stars come to Chengdu to eat the most hot pot restaurants and get a discount when they get off the plane. I didn't expect to wait in line. The taste is really overbearing.

Third, Zhao Er hotpot

People living in the city have probably never heard of this hotpot restaurant. But it is common to wait in line for three hours.

Fourth, chopping firewood in hot pot

A shop that has been on fire for ten years is still going to occupy its place at 4: 31.

V. Youth Hotpot

It takes the route of a fly restaurant. In an old residential area, there is a feeling that the fragrance of wine is not afraid of the depth of the alley. The storefront is relatively small, and the bottom of the pot is Chongqing-style butter pot. The dishes are light but fresh.

VI. Bashu Mansion Gate

With a three-hour history of blood and tears, I tell you that the Xinhua Park store is waiting in line to make you cry. In fact, no matter Kehua Road, Qingjiang East Road, Gaosheng Bridge or Xinhua Park, every branch is waiting in line. But the bottom of the pot is really fragrant, the crispy meat is fried delicious, and there is brown sugar ice powder. A shop with high cost performance is worth arranging.

VII. Dalong Hot Pot

As soon as Chongqing Dalong Hot Pot entered Chengdu, it put on a posture of being ready to eat. Stir-fried at the gate every day, delicious, cost-effective, simple dishes, praise one.

Eight, Radio Station Lane Hot Pot

Legend has it that it was opened by an apprentice of Chongqing Dalong Hot Pot. A member of the queue, it is said that it is more promising to eat after 9 pm.

9. Ba people's daughter-in-law hot pot

It is also a dark horse in the queue, and the door is always crowded with people. The bottom of the pot is rich and the dishes are novel, which is still worth a small row.

ten, hot pot in the garden

This hot pot restaurant has a really good environment, a good pot bottom, good dishes and good service.