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What are the main laws and regulations on food safety?
1. In order to ensure food safety and public health and life safety, the Food Safety Law of People's Republic of China (PRC) is formulated. It was revised and adopted at the 14th meeting of the Standing Committee of the 12th NPC on April 24th, 2006, and came into force on October 24th, 2005. The current Food Safety Law of People's Republic of China (PRC) was revised on 2065438+February 29th, 2008.

2. The Measures for the Administration of Food Safety Sampling Inspection has been reviewed and adopted at the executive meeting of the State Food and Drug Administration, and was promulgated by OrderNo. on August 8, 2065438 by the State Administration of Market Supervision 15. These Measures are divided into general rules, planning, sampling, inspection and result submission, re-inspection and objection, verification and disposal, legal liability for information release, and supplementary rules, with a total of 8 chapters and 56 articles, and shall be implemented as of 20191.

3. The Provisions on the Procedures of Food and Drug Administrative Punishment was deliberated and adopted at the executive meeting of China Food and Drug Administration on March 28th, 20 14, and was promulgated by Order No.3 of China Food and Drug Administration on April 28th, 20 14. The regulations are divided into general rules, jurisdiction, filing, investigation and evidence collection, punishment decision, delivery, execution and closing, and supplementary rules, 8 chapters, 6 1.

Effective as of June 1 day, 1965. On April 28th, 2003, the Provisions on Administrative Punishment Procedures of Drug Supervision was promulgated.

4. General Rules for Examination of Food Business License (for Trial Implementation), 2065438+September 30, 2005. China Food and Drug Administration issued the General Rules for the Examination of Food Business License (Trial) with No.2 [2065438+05] 228 of the US Food and Drug Administration.

The general rules are divided into general rules, basic requirements for license examination, requirements for food sales license examination, requirements for catering service license examination, and requirements for unit canteen license examination. Article 58 of Chapter VI shall be interpreted by China Food and Drug Administration and shall come into force as of the date of promulgation.

5. Measures for the administration of food business licenses. On August 3rd, 2065438, China Food and Drug Administration promulgated the Measures for the Administration of Food Business License by OrderNo. 17. The Measures are divided into general provisions, application and acceptance, examination and decision, license management, alteration, extension, replacement and cancellation, supervision and inspection, legal liability and supplementary provisions, with a total of 8 chapters and 56 articles, which will be implemented as of 20151kloc-0/.

2017165438+17. On October 7, China Food and Drug Administration adopted the Decision of China Food and Drug Administration on Amending Some Rules, and revised the Measures.