A friend introduced that there is a workshop in Hexi District, Tianjin, which specializes in roast duck. It's called Lao Zhao roast duck, which is the favorite of local people and has many old and loyal fans there! After eating for nearly ten years, the sauce of roast duck is also delicious. It is said that many foreigners went there to taste roast duck at that time, and everyone praised it frequently. I hope he can open a shop and go abroad!
There is a branch of old Beijing in Tianjin, and the roast duck in this branch in Tianjin is also delicious.
Quanjude
Quanjude can be regarded as an old-fashioned roast duck restaurant, which is very popular in Beijing and Tianjin. Baked and sold now, the skin is crisp and oily when bitten.
Zhengyangchun
Zhengyangchun roast duck is very famous in Tianjin. As an old state-run restaurant in Tianjin, the store layout is very traditional. Zhengyang can't go wrong eating roast duck in spring. The roast duck skin is crisp and tender, and the weight is sufficient. It's simply delicious!
Beijing xi he ya yuan roasted duck restaurant
There are nearly 8000 comments in the public comment. The decoration is antique and very old Beijing. Duck breast, duck leg and duck skin are eaten in different ways, especially duck rack soup is super delicious.
Yuanman spring-pancake
Different from the traditional roast duck we often eat, his roast duck adopts the method of slicing skin and meat. The exclusive production technology ensures that the duck skin is still crispy even after being stored for a long time. The most interesting thing is that it is limited every day while stocks last. Is it exciting?