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Recipes for 21 people in the railway station canteen

reference menu for one week (RMB 11 per day) breakfast for one week (2.11) Chinese food (4.11) dinner (4.11) porridge, sour beans, steamed bread, tea eggs, braised large rows of loofah scrambled eggs, garlic, lettuce, kelp and shrimp soup, sweet and sour fish pieces, vermicelli, beef onion oil, melon and tomato egg soup, soybean milk fritters cake, green pepper and shredded beef, and home-cooked tofu, and yellow.