Yiwanjia brand
The 3 16 stainless steel wok produced by hundreds of millions of companies has good quality. Using stainless steel mesh inner layer, fried fish and eggs are not sticky and can be scrubbed with tungsten wire. The price is relatively cheap, and the market sales are getting better and better.
The material 3 16 is produced by real 3 16, which contains high chromium and nickel molybdenum. The wok does not rust and can resist the corrosion of oil fume and wet seasoning.
Advantages: heat-resistant, beautiful, not easy to react with acid, alkali and salt in food, the service life of one hour per day is about 10 year, and it is suitable for induction cookers. Disadvantages: expensive, unable to cool down quickly with cold water, not suitable for suffering hardships, and easy to change color on gas stoves and electric stoves.