On September 4th, Luckin Coffee officially announced that it had reached a strategic cooperation with Kweichow Moutai, becoming the first chain restaurant brand in China to reach a strategic cooperation with Kweichow Moutai, and jointly launched a new product named "Sauced Latte". It is understood that "Sauce-flavored latte" uses strong milk with liquor flavor, containing 53-degree Kweichow Moutai, and the alcohol content is less than 0.5%.

On the first day of sales, Hongcan.com found through interviews that many "Sauce-flavored lattes" in Ruixing offline stores were exploding or even sold out. The staff of Ruixing R&F Yingkai Store told Hongcan. Many guests began to queue up early in the morning to buy. "Judging from the business situation in the morning, it is estimated that you can't rest until lunch."

Matters needing attention in purchasing sauce-flavored latte

1, coffee bean selection: pay attention to the type and origin of coffee beans. Different coffee beans will bring different flavors and tastes, so you can choose the right coffee beans according to your personal taste. At the same time, high-quality coffee beans usually have better mellowness and aroma.

2, sauce ratio: one of the characteristics of sauce latte is the addition of sauce. You can pay attention to the sauce ratio of different brands or coffee shops when purchasing. Some brands may have their own unique sauce formula, so you can choose the sauce mix that suits you according to your personal taste.

3. Choose milk: The milk in the latte is also one of the important factors that affect the taste. You can choose full-fat milk or milk with thick foam, which can increase the milk taste and taste of the sauce-flavored latte. Some coffee shops also offer different kinds of milk choices, such as soy milk and coconut milk, which can be selected according to individual needs.