In the hearts of Sichuan friends, in addition to the popular lover Lao Ganma, can be called the rice sauce, then only rice sweeping light. This rice sauce as its name, eat a mouthful of rice all swept away, rice swept away under the rice dishes series selection of ingredients all from the mountains and wild treasures, some think beef on the sauce mix, it can be called a bottle of meat sauce with a conscience, simple noodles or white rice mixed with this beef sauce is very tasty, chunks of beef is very tasty aroma pungent, the key is the salty, sweet and spicy three flavors together in a perfect combination of appetizers! It's a great combination of salty, sweet and spicy flavors.
The rice was suffering seasoned black beans, said before the rice sweeping, then this bottle of rice was suffering can not be missed! Chongqing characteristics of the flavor of the sauce, the director of the good friends of a lifetime push, the first time to eat really amazing ~ like heavy taste must try. Mother Curry Beef Sauce, and Lao Gan Ma as classic, the real original flavor of the beef but made so delicate, and, not only can be used as a seasoning, but also can be used as a snack to eat. With just the right amount of sweetness and saltiness for Asian tastes, the rich and fascinating curry has won rave reviews.
Plum Cabbage Pork Paste: Plum Cabbage and minced meat stir-fried in oil, with a fresh and delicate flavor, full of meat particles, extremely rich in taste and other characteristics, is a good choice to accompany the meal. Dry Mushroom and Leek Flower, is one of the unique varieties of family savory dishes in Yunnan. It is made of dried mushrooms with leek flowers and fresh red chili peppers. There are chives and flowers of the Chong Xiang and dried mushrooms of the fresh flavor, eating especially crisp, fresh smell, unique flavor, both raw food, but also can be fried, other sauces pie, cattle head brand sacha sauce | Lee Kum Kee XO sauce | Taiwan brewing a village of caviar | Dr. Sha crab sauce | rice by the calamity black bean sauce. Jin Cai Di's Fresh Shrimp Sauce is also delicious, and then I bought a bottle of Fresh Shrimp Sauce and tasted it, the flavor is slightly heavy, but it is very tasty. It's good as a condiment or for cooking.
In addition to these domestic cooking sauces, in fact, the crooked fruit also has a lot of flavorful cooking sauces for friends to choose. For example, Indian curry paste, especially yellow curry, mixed in the rice flavor is also a first-class great.