Quanjude is not a state-owned enterprise, Quanjude belongs to a joint-stock company.

In May 1993, China's Beijing Quanjude Group was founded, and in June 1994, Beijing Quanjude Roast Duck Company Limited was initiated by Quanjude Group and six other enterprises.

In April 2007, Beijing's famous long-established catering enterprises, Imitation Cuisine Restaurant, Fengzeyuan Restaurant and Sichuan Restaurant, also entered Quanjude Joint Stock Company, by which time China Quanjude (Group) Co., Ltd. had developed into a company that covers a wide range of flavors including barbecue, grill, and shabu-shabu, as well as Szechuan, Shandong, Palace, and Beijing flavors.

Expanded Information:

The Quanjude Roasted Duck is made by using a hanging oven and an open fire to roast the fruit wood. Roasted duck maturity time is about 45 minutes. The finished product is characterized by: the freshly roasted duck has crispy skin, tender meat, and the fragrance of fruit wood. The duck body is plump and full in form, with a uniform jujube red color all over, oily and moist, pleasing to the eye. Eaten with lotus leaf cake, green onion and sauce, it is rich and mellow.

There are three kinds of condiments for eating duck meat. One is sweet noodle sauce with scallion, can be with cucumber strips, radish strips, etc.; one is garlic paste with soy sauce, can also be with radish strips, etc.. Garlic can solve the grease, roast duck dipped in garlic to eat, in the fresh aroma, but also added a touch of spiciness, more unique flavor, many customers especially prefer this condiment; the third is sugar, this way of eating suitable for women and children.

Baidu Encyclopedia - China Quanjude (Group) Co.