1. In terms of dishes: Yoshinoya mainly offers beef-based fast food, while Tohoku Yoshinoya tends to be more oriented to the flavors of Northeast China in terms of dishes, such as stews, barbecue, and deep-fried chicken, and also offers some foods with Northeastern characteristics, such as sauerkraut with white pork and stewed mushrooms with chickens.
2. Taste: Yoshinoya focuses on providing diverse flavors to meet the needs of different regions and consumers. In contrast, Northeast Yoshinoya will emphasize flavors such as hot and sour, salty and tangy, and other flavors characteristic of the Northeast region in terms of taste.
3. Packages: Yoshinoya offers a variety of combination packages on its menu to meet the needs of different consumers for a combination of food and drink, such as the provision of entrees, snacks, beverages, etc. Yoshinoya Northeast, on the other hand, emphasizes on providing a variety of flavors to meet the needs of different regions and consumers. While Northeast Yoshinoya will provide suitable set meal combinations according to the dietary habits of the Northeast region, such as stew set meal, barbecue set meal, etc. In addition, Northeast Yoshinoya will provide a variety of set meal combinations according to the dietary habits of the Northeast region.
Overall, there are some differences between Tohoku Yoshinoya and Yoshinoya in terms of regions, dishes and flavors to suit the needs of different regions and consumers.