Eating is one of the best parts of traveling, but if you don't do your homework beforehand, you may lose your appetite and face. Below I will organize for you about the table manners of the countries, I hope you useful!

Table manners

1. In Thailand, unless you are eating food with soup, do not use chopsticks

People usually think that the Thai people in the meal as much as we use chopsticks, but in fact, they only eat food with soup when you use chopsticks. Thais generally use a fork with a spoon, and only rarely use chopsticks or their hands.

2. Nam tok moo

Nam tok moo is a warm Thai-style salad, also known as "waterfall pork," that combines slices of pork with onions, chili peppers, mint, green onions, and fish sauce, and is served with a small basket of sticky rice, so you don't waste a drop of juice. It's a local favorite that's also on the list of the world's top 50 cuisines.

3. When you go to Japan, make sure you get a bento at the train station

When you go to Japan, you may already have a long list of things you want to try, but make sure you don't miss out on the bento that's waiting at the train station. Generally speaking, the taste of bento in convenience stores at train stations isn't great, and the appearance is pretty ordinary, but the bento served at kiosks in Japanese train stations is so exquisite that you'll immediately want to take out your cell phone to take a picture of it and show it to your friends.

4. In Russia, you have to put your hands on the table when you eat

Did your parents ever teach you to put your hands on the table when you eat? If you have not been able to change this rude habit, then go to Russia but be careful, about the meal time do not put your hands under the table, such as on the knees, must be placed on the edge of the table, otherwise it will make people feel suspicious.

5. In Italy, you can't go wrong with a breakfast combination of croissants and Cappuccino

The Italians' favorite breakfast combination? Croissants and Cappuccino. Italians are very particular about what they eat when, and coffee with a high proportion of milk, such as a Cappuccino, is only chosen at breakfast time, but if they're in a hurry, they'll order Espresso instead. As for croissants, people eat them differently - some eat them plain, while others spread them with Nutella, cream or jam. If you go to Italy in the future, remember to experience the local breakfast culture.

6. In an Italian restaurant, don't ask the waiter for the sauce that comes with the meal packet

Usually when you go to a Western restaurant, the meal packet usually comes with butter or olive oil, or even balsamic vinegar or something like that, but when you really go to an Italian restaurant, don't think that they have forgotten to bring it to you. Unless the restaurant is catering to foreign tourists, the packets are usually used to dip into the leftover sauce from the spaghetti.

7. When dining in Italy, don't assume that meals will be served at the same time

Pasta will always be served before meat or vegetables, so if your companion orders a main course and you order pasta, your dish will definitely be served earlier. Also, a lot of people always sprinkle extra cheese on their Italian dishes, but it's rude, and pasta that has fish in it will never have cheese added to it.

8. In Asian countries, you can't stick your chopsticks in the bowl vertically while eating

This we all know, is very disrespectful behavior. Because of the similarity between the bowl and the incense burner, sticking chopsticks in the rice would be very much like burning incense to offer to the dead. Such behavior is also known as ? offering incense in public. and it is said to be similar to the last meal of a death row inmate or the footsteps of a deceased person at a funeral. Also, in Japan, you can't use chopsticks to give food to someone else, which is similar to the ritual of picking up bones after cremation.

Eating is one of the best parts of traveling, but if you don't do your homework beforehand, you'll lose your appetite and your face.

9. In India, you can only eat with your right hand

In India, as well as in many parts of the Middle East, it is very rude to eat with your left hand.

10. to go to Vietnam to play, Vietnam crab meat soup noodle Bun Rieu worth a try

to crab meat and tomatoes boiled into the soup base, and then with crab meat meatballs, tofu, rice noodles, and other ingredients, and fresh and fragrant, look at it has been letting a person's finger move. This is a very popular street food in Vietnam, not expensive but full of local flavor.

11. In Turkey, the specialties Menemen will be a good brunch choice

If you go to Turkey feel uncomfortable to eat, then choose Menemen bar, many users have said that this is so much like our scrambled eggs with tomatoes ah? It makes you taste the taste of home when you are in a foreign country, and it tastes quite good when you eat it with bread. In addition, in Turkey to enjoy breakfast, the local people will generally drink tea to match, rather than coffee.

12. Fall and winter in Turkey, with the orchid bulb made of the special hot drink Salep is absolutely salvation

This is a unique traditional drink in Turkey, the orchid bulb ground into a powder with milk, bee sugar, Yun Na Na, cream mixing foam made of the last sprinkle a little bit of cinnamon, sweet and fragrant, thick texture, and it is very warm body it.

13. Start your day in France with an open sandwich tartine

Kelley Engelbrecht, editor-in-chief of Wonderfilled magazine, says coffee, orange juice, and a day-old baguette cut in half and slathered with jam and butter will make for a sophisticated morning.

14. Aperitifs and aperitifs are just as important in France

Because of their history or geography, each region has a different selection of classic aperitifs and aperitifs, so don't forget about the food and the wine, which will give you a taste of the region's unique heritage.

15. Experience the Brazilian specialty ? kilo meal ?

Without charging per person or per dish, the Brazilian specialty Quilo? It's a novel experience that will make you very excited. You can get meat, vegetables, fruits and desserts as you like, just like a regular buffet, and then you'll be charged by weight at the weighing station at the end of the meal. Some restaurants even have a price cap, so if you go over 1 kilogram, you'll be charged 1 kilogram, which is a great value.

16. When you're at the Brazilian farmers' market, stop and buy a Pastel de Feira

This is actually a deep-fried pie with vegetables, meat, cheese, and other ingredients wrapped around it, which is crispy and delicious, and is sold at the farmers' market.

17. When you go to Australia, fairy bread will satisfy your childish heart

This snack is actually something you can make yourself at home. It's made by slicing toast, smearing it with a thick layer of butter, and then sprinkling it with colorful sugar beads, and then slicing it diagonally. It's a popular snack for many Aussie kids, but it's super high in calories!