1, the kindergarten cafeteria must establish a leadership or teachers take turns accompanying students to meals system.

2, kindergarten cafeterias must designate more than one leader or teacher other than the cafeteria management and practitioners to accompany the meal at each meal. Accompanying the number of meals should be based on the number of students dining and the variety of meals provided by the cafeteria to determine the appropriate to ensure that each meal provided by the leadership or teachers to accompany the meal, and can listen to a certain percentage of the dining students' opinions. The kindergarten shall develop a schedule of accompanying meals at least once a month and submit it to the cafeteria manager for filing.

3, the accompanying personnel should be in accordance with the arrangement, with the students to eat. Responsible for the appearance of the meal consumed, taste, quality and other serious evaluation, responsible for the cafeteria health environment, the work of practitioners to supervise, responsible for soliciting the opinions and suggestions of the dining students, and make a good record of accompanying meals.