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Eight special food travel strategies that Wencheng had to punch in for a taste trip in Wenzhou, Zhejiang Province

wencheng county, located in the western mountainous area of Wenzhou City, Zhejiang Province, has distinctive regional characteristics and is a selfless gift from Dashan.

It's enough to have this one in hand to take stock of Wencheng cuisine.

Rangchuan Village

Rangchuan Village belongs to Xikeng She Autonomous Township in wencheng county, and it is a small and fresh slow-living homestay village. The village is full of all kinds of homestay courtyards, which are uneven and rank, beautiful and elegant, and the long-term residents are all She people.

She nationality is a nomadic people in the mountains, also known as "Shanha". She, pronounce she (1), which means "slash and burn".

punch-in point of Rangchuan village food:

She nationality's long table banquet

She nationality's eating style is different and has national characteristics. They put the banquet in a snake array, which is 111 meters long. At present, the long table banquet is the most grand hospitality etiquette for Chuancun.

In the past, in the mountains, this kind of long table banquet was a large-scale activity for the She people to meet their relatives and marry their daughters. Guests from all directions and local villagers ate the dishes of the She people together, and each group had a big round straw tray, in which six cold dishes were served first, and then hundreds of hot dishes were served one after another.

During the period, the young people of the She nationality will give performances, while the girls of the She nationality will be dressed in costumes, pouring tea and wine to send blessings to each guest.

cold dishes, hot dishes or staple foods are all bowls and plates. One group of people immediately filled the next group after eating, and the scene was quite spectacular.

Liu Ji's hometown

Liu Ji's hometown, located in Wuyang Village, Nantian Town, wencheng county, Wenzhou, Zhejiang Province, is a national key cultural relics protection unit. Liu Ji, whose name is Bo Wen, assisted Zhu Yuanzhang, a master of the Ming Dynasty, who was ingenious and unified the country.

In Liu Ji's hometown, people don't visit the same old houses and old houses, but a small village with beautiful painting style and simplicity. The lotus pond in front of Liu Ji's house is 111 mu, which is a free lotus breeding base in Wuyang all year round.

The food punch-in point of Liu Ji's hometown: Bowen Family Banquet

It was originally a family banquet set up by the descendants of Liu Bowen in Liuji Temple as a routine national intangible cultural heritage "Taigong Festival", and now it is also a must for tourists to eat food in Bowen.

Every food on the dining table is a local traditional snack in Nantian, which is related to Liu Bowen. It is a memorable dish, and every dish is a story. What happened in the story is the legend of historical evolution, the context left by the legend, and the food inherited from the context.

Among them, snails, lotus roots, lotus seeds and fish are all natural green foods produced in the 111-acre lotus pond at the entrance of Bowen Guli.

The Monkey King Valley

is a "secret place" hidden in Wencheng primeval forest. Before it was developed in 2111, there was no human life in this primeval green forest of more than 1,111 hectares, only a group of "trained" monkeys who didn't beg for food, grabbed their bags, took off their glasses and "teased" humans.

Monkey King Valley food punch-in point:

The Shuwu Resort in Hidden Valley of Monkey King Valley has an elaborate dining area, where every dish is the "original taste" grown in the authentic forest for hundreds of millions of years, and local professional chefs are hired to make it carefully.

good mountains and water produce good dishes. Cyclocarya paliurus, green bean curd, plowshare, Shi Wa, stalagmite, edible ear, Dendrobium, and grouper are stewed together with ingredients, which is a veritable health-care dish.

The poultry and local products in Monkey King Valley are all self-raised, and the dishes are light and have little salt, which is very suitable for the elderly and children.

The most distinctive food is "Healthy Green Tofu". Its raw material is a kind of wild shrub which is only produced in the mountains of southern Zhejiang and northern Fujian. It is known as the "treasure in the mountains" and is also called "Tofu Chai" by the locals.

green tofu has a jelly-like taste, which is smooth, transparent, sweet and salty. It is accompanied by handmade glutinous rice, sweet potato vermicelli, rosemary native chicken and boiled eggs. Every green dish is praised by health-loving tourists.

Attachment: Monkey King Valley Photography Punch Point: Sea of Clouds in Shuwu District of Hidden Valley

The Shuwu District of Hidden Valley and Tonglingshan Town, which is known as "Wencheng Little Tibet", belong to a primitive jungle, covering an area of 1.51 mu and located in a corner of the vast mountains.

standing on the observation deck in the morning, you can see a vast sea of clouds that is magnificent and does not lose Huangshan Mountain.

Attachment: Punching in the beautiful scenery of Monkey King Valley: forest trails and short-tailed monkeys

More than 81% of Wencheng's territory is mountains. In the west of the county, there are still large tracts of "no man's land", and you can enjoy the beauty of "secret territory" that has been hidden for hundreds of millions of years.

macaques will guide pedestrians at their feet.

Xianrenju Leisure Farm

This is a leisure farm with excellent geographical location, which is next to Provincial Highway 56. This road is the only way to Anfu Temple, Tongling Mountain National Forest Park, Longqiyuan and other scenic spots. Xianrenju is a tourist resort with an investment of over 111 million yuan, covering an area of 1,211 mu, with mountains and water, birds and flowers.

food punch-in point in Xianrenju:

The must-eat food in Xianrenju is the tauren banquet.

This dish is called "Awesome", which is a special farm dish independently developed by Xianrenju Farm. It is already well-known in the local area. Many guests travel to Xianrenju for this dish, and they need to make a reservation before going.

The main material of the ox head banquet is the ox head of the ox. After peeling, it is steamed and served, and it takes 9 hours to make it. Beef tendon is fresh and tender, and its lips and teeth are fragrant.

The signature food of Xianrenju is made of handmade steamed corn bread with local natural sweet potato powder, the self-raised chicks in the garden, and the wild Baotou fish in Feiyun Lake, a "Wenzhou Water Tank" ... The whole table is delicious in color, smell and taste.

Xianrenju can be regarded as a gourmet resort where Wencheng has to punch in during his trip.

Attached: Wencheng local folk snacks

Wencheng Lamian Noodles

is a traditional snack in Wenzhou, Zhejiang Province, which has a history of hundreds of years and its production process is very local. First, put the noodles in the pot, then add the shallots, cover them with a large porcelain basin, and then plug the gaps around them with a cloth until they are almost airtight, and slowly steam them with a small fire. After taking it out, cut it into pieces or strips, and add it to the soup, which is rich and delicious. This delicious food can be seen everywhere in the streets and alleys of Wencheng.

Wencheng vermicelli

Wencheng specialty, also known as sweet potato vermicelli, has been well-known overseas since the spread of thousands of scriptures. It is made of deep mountain sweet potato (sweet potato) as raw material, refined by pure manual traditional technology, and has a soft taste. You can cook, you can fry, you can't cook and fry.

White Landing

This is a unique wild vegetable in Wencheng that can be used as tea and medicine. It can clear away heat, relieve heat and quench thirst.

Bailuodi can also be used in dishes, usually fried with eggs. "White ground and warm eggs" is a dish that can be seen everywhere in the streets of Wencheng.

Attachment: brief itinerary preview:

Day 1: All over the country-Long table banquet of She nationality in Rangchuan village-Lotus viewing in Liu Ji's hometown-Taste Bowen family banquet

Stay at Bowen family banquet B&B

Day 2: Depart from the B&B-Deep forest food in Monkey King Valley-Deep forest trail in Monkey King Valley-Hidden Valley in Monkey King Valley

Stay at Monkey King Valley overnight. Travel is not an attitude, but life itself.