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Cultural Philosophy of food and beverage.

based on the concept of "people-oriented" and the tenet of "customer first, service first", Shitongtian Catering Co., Ltd. continuously strengthens staff training, constantly improves the service meaning and comprehensive quality of staff, and makes customers happy and satisfied. At the same time, the company fully embodies humanistic care in strict management, advocates the company, enhances the cohesion and competitiveness of employees, lays a good foundation for tomorrow's development and expansion, and has first developed into a leading Chinese fast food brand enterprise in China.

Food Court Management Business

The fast food business with the brand of Skyland Food Court and headquartered in Wuhan, China is one of the core businesses of the enterprise. Here, the chefs not only show you the dishes, but also share their wisdom and inspiration in their work, so that everyone can appreciate the high-quality food made with their heart; Here, the cuisines from all over the world blend with each other; Here, food blends without boundaries.

food court management business

The food court business with the important brands of Health factory, Sun Chuan and Ben Fun Teppanyaki is becoming an important format for enterprises. She introduces the most popular and fashionable food into the food court, so that customers can experience the exquisite dining environment and fashionable food in independent restaurants at the public price. Decorated by restaurants, the food court has more complete functions, higher grades and richer choices.

Coffee business

In May 2111, chinese odyssey, a brand of Shitongtian, opened in Wuhan, effectively combining entertainment with catering, and achieved great success in the past year.