South Gate: College Street, a gathering place for barbecue vendors; Pozi Street, a sweet and sour sparerib in Liuji's old snack shop; stinky tofu in the fire palace; scallion oil Baba in Li Gong Temple; Huangxing North Road; sugar oil Baba in Li Gong Temple; Cai E North Road; lotus pond in Changqing Tangyuan Store; scallion oil Baba in broad bean guerrilla flat. Recommendation: All kinds of soups taste good. Be sure to try the mountain wine in wooden barrels in the store. I can drink a catty every time. (2) It is also good to have a steamed restaurant near the Himalayan store. 2, Ningxiang Tasty Snake Jiulong Fish Head City, the actual delicious is the snake, especially the noodles with the remaining juice, which is extremely delicious. Address: Next to Tianxin Hotel. 3. There are two small shops that eat Yongzhou blood duck in the direction of Changling at the bottom of Guangji Bridge in Yongzhou. I can't remember the names, and they are all delicious. 4. Changde Bowl dishes (1) Dafeng and (2) Furong Country. 5. The yellow duck in Changsha is called (1) orange island, and they have been eaten in the "Old Jiang 'an" several times. It tastes just so-so, but on a summer night, it's nice to have a group of friends singing songs about wine. It is said that there is another one with better taste. Please remember to add the name. (2) South Bridge, at the bottom of Hexi Bridge, there are several boats. I used to eat on a boat called "Stone Mound", but later there was another restaurant called "Zhang Lisi" next to it, which was not bad either. Features: fish, shrimp and mussel. 1. Pig's feet, the "King of Pig's feet" in Yinhong Community of Hexi, are very spicy, so be careful. 2. Braised pork, the "Emperor" of Houjiatang, is fat but not greasy, and the meat is soft. 3. Barbecue, "Two Days" opposite Osha Gymnasium 4. Xianggan, "Shiping Restaurant" on Ziyuan Road, not far from the right side of Ziyuan Road, 5. Porridge, "Yipin Porridge" at the south gate 6. Fish head, "Bodhi Tree" on the second ring road 7. Mutton, family: at the intersection of Shaoshan South Road and Changtan Expressway, instant-boiled mutton is great. What's even more unique is that in the middle of eating, someone will come out with a huge pot in Huang Chengcheng-a crispy rice at the bottom of a big pot, and all the people will rush up and break a piece. 8, stir-fried wax birds, signature dishes of Xihu Lou. The Hunan-Chu family under the Wuyi Road Grain Trade Building, fried rice is of course the Golden Horn Furong North Road Store. The noodles are beef noodles on Shuyuan Road (opposite the police page), a small facade opened by two women. Porridge must be Zhengyue at the south gate, and now Jiefang West Road has opened a branch. Tasty shrimp? Meiyuan's is also very good