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On the role and position of professional counterfeiters in the implementation of food safety law?
The role and position of this professional counterfeiter in the implementation of the Food Safety Law are as follows:

1, which is conducive to curbing the production and sale of unsafe food, punishing illegal producers and operators, and safeguarding the interests of honest operators.

2. It is conducive to maintaining fair trade and competition order, thus maintaining food safety.

3. It is helpful to build a dual-drive mechanism to maintain food safety and eliminate the blind spot of food market governance.