Current location - Recipe Complete Network - Catering training - How much is paella? Barcelona paella recommended.
How much is paella? Barcelona paella recommended.

If you go to Spain, you must try the local paella, which is also a characteristic of Spain. It tastes very good. If you don't know where to eat good paella in Spain, the following small series will recommend it to everyone. Three elements of the soul of paella

1. Pan

A round pan with two ears, the depth of which is no more than three centimeters, can make rice grains contact with heat in a large area and fully absorb the taste of other ingredients, and it can also produce a burnt and hard taste, which is similar to the "crispy rice" flavor to make the taste better.

2. Spanish rice

The commonly used Spanish rice is Bomba, Bahia and Senia, among which Bomba is also called Valencia rice, which is relatively suitable for making paella. This kind of rice is short and small, with low starch content and very good water absorption. The cooked rice grains are full and distinct.

3. Crocus sativus

On the one hand, crocus will dye paella into bright golden yellow, on the other hand, its special aroma adds a bit of indescribable richness and mystery to the taste of paella.

Tips: paella is not suitable for menstrual women, pregnant women and bleeding patients. Inventory of paella types

1. Authentic style (no seafood)

Just as there is no wife in an old woman's cake, there is no seafood in authentic paella! ValencianPaella is an authentic paella, but it does not contain seafood, but chicken, duck, snail or rabbit, etc. plus green beans, white kidney beans, artichokes, saffron and spices. So, when you go to a Spanish restaurant and meet paella without seafood, don't doubt that the shop is not authentic or you ordered it wrong!

2. There is really seafood (what you really want is this)

In a Spanish restaurant, if you want to eat paella with real seafood, how should you order? SeafoodPaella is a paella with common mussels, prawns and squid. Another kind of paella is seafood with cuttlefish juice. All the rice is dyed black and looks like black rice.

3. Mixing is the king's style (popular yo)

Do you know? Paella

paella mixed paella (or paella mixed paella) is the Spanish paella with high ordering rate. There are vegetables, meat and seafood in a pot full of rice, which is quite rich! Espa? a paella restaurant recommends

Most Spanish-style restaurants in Barcelona can eat paella. Generally, the unit price of paella is around 1.5-25 euros. Due to the influence of the amount of rice, the use of ingredients, geographical location, decoration style and other factors in each restaurant, the price will be different. Below, I recommend five good paella restaurants, which you can try when you have the chance.

1.Barraca Restaurant

Business hours: 13:11-23:31

Per capita reference price: 31 euros

Address: Passeig Marí Timdelabarceloneta, 1,18113 Barcelona, Spain

This restaurant has been in business for more than five years, so it is very young. There is a seafood market near the restaurant, which ensures the freshness of seafood meals, and rice and other ingredients are strictly selected organic ingredients. If I remember correctly, the price of this paella (with seafood) should be 22.9 euros. Besides paella, other seafood dishes in this family are also worth a try. After all, they are fresh!

2.Lamarsalada Restaurant

Per capita reference price: 35 euros

Address: Passeidejoandeborbó, 58-59,18113 Barcelona, Spain

Business hours: 13:11-16:11, 21:11-23:11 from Monday to Friday. Saturday to Sunday 13:11-23:11; Closed on Tuesday

This restaurant is not far from Barraca's restaurant. Let's walk for 3-5 minutes. The decoration of the restaurant is very clean and comfortable. In addition to the indoor dining area, there is also a terrace for dining. The scale is not small, and it is very suitable for many people to have dinner. Its chef is MarcSingla, who is the inventor of tortilla potato cake. This restaurant is famous for its "fish dishes", and snails and lobster are also their specialty dishes. If you want to try paella, you can try its paella with cuttlefish sauce.

3.L'ArrosseriaXàtiva Restaurant

Per capita reference price: 35 euros

Address: Carrerdeltorentd 'Envidalet, 26,18112 Barcelona, Spain

Business hours: 13:11-16:11, 19: 31-Monday to Friday. Saturday to Sunday 13:11-24:11

It's only 1.5km walking distance from Sagrada Familia. The restaurant is a traditional Mediterranean-style restaurant, serving various paella! It's best to make a reservation in advance for weekend trips! It's hard not to like the good ingredients and warm service in this restaurant! Another highlight of the restaurant is the gluten-free food.

4. Helostar Restaurant

Per capita reference price: 31 euros

Address: Carrerdepaucaloris, 151,18119 Barcelona, Spain

Business hours: Monday to Sunday, 13:11-16:11, 18:11-23:11

If you want to eat paella, here is for you; If you want to eat lobster and all kinds of shrimp seafood, here is for you; If you value restaurant service, this is the place for you! If your budget is sufficient, don't miss the seafood platter. After the seafood iron plate, garlic, parsley and olive oil are sprinkled, which is simply memorable.

5.Chéri Restaurant

Per capita reference price: 35 euros

Address: Carrerd 'Enricgranados, 122,18118 Barcelona, Spain

Business hours: 18:31-11:11 from Monday to Thursday; 18:31-12:11 on Friday; 19:11-12:11 on Saturday; Sunday 19:11-11:11

This restaurant is located near the diagonal avenue, which is a retro decoration style in the golden age of Europe, and the overall price is moderate. This family's paella (with seafood) only costs 17.9 euros. Sashimi and pickled salmon are the specialties of this restaurant, and Iberian ham is also worth a try.

Tips: if you book in advance through the following channel, you can enjoy a 41% discount on dining in this restaurant (except for the set meal and drinks of the day, it is applicable to the first course and main meal or main meal and dessert). Others

1. When cooking paella, Spaniards will fry raw rice, then add the broth, and then stop stirring the rice in the pot, in order to prevent the rice grains from releasing starch and making the soup thick, and the rice grains will absorb the soup in the pot completely, forming a crust at the bottom. According to our China people's eating habits, we will feel that paella tastes a little raw;

2. When eating paella in a restaurant, it usually takes a long time to wait for serving, which may be about 41-61 minutes. Please wait patiently. If you are in a hurry, you'd better eat western-style fast food.

3. paella, as a famous food in Europe, comes to Barcelona, which is endowed with unique conditions. If you can, try it, because it's all here.