You can teach yourself braised pork burritos through online teaching. Common practices are as follows:

Preparation materials: flour, braised pork, cabbage and green pepper.

1. First, add salt to the flour and put it in a bowl, as shown in the following figure:

2. Then knead into dough, as shown in the following figure:

3. Then roll the dough into cakes, as shown in the following figure:

4. Fry until golden on both sides.

5. Then chop the braised pork for later use.

6. Chinese cabbage and green pepper are fried in the pot.

7. Roll vegetables and braised pork into the cake.