Fast food can be kept warm in an incubator.

an incubator is a bag with thermal insulation used for take-away food delivery. Incubators are divided into different types according to the texture of products, including plastic, foam, metal, wood and other incubators.

the concept of safety, environmental protection, cold and heat preservation, and portability has attracted the attention of the catering industry.

Extended information

Precautions

1. Open flame contact or sharp tool cutting is prohibited.

2. Avoid long-term exposure to rain, humidity and sunlight, which will affect the thermal insulation effect.

insulation effect of the incubator

Put the hot rice just made (the temperature is about 85℃) into the incubator, the outdoor temperature is about -31℃, and the effect of keeping the temperature of the hot rice in the incubator at 71℃ can reach 5 hours, which is completely suitable for the transportation of all kinds of short-distance meals to keep cold and warm

Baidu Encyclopedia-incubator.