Subjectivity of law:

The parties engaged in food business must apply for a food circulation license. If they operate without a food circulation license, it is illegal and they need to bear legal responsibilities, so special attention should be paid to this. First, how to apply for a food circulation permit Step 1: After consultation, receive and fill out the Application for a Food Circulation Permit, and prepare relevant materials; Step 2: Submit the relevant documents and materials. After the materials are complete, you can receive the Acceptance Notice and wait for the approval result of the license. If on-site verification is needed, cooperate with the industrial and commercial authorities for on-site verification. Step 3: Receive the Food Circulation Permit within 21 days from the date of acceptance. (1) The applicant shall sign and seal the application form. A newly established food circulation enterprise applies for a license, and the investor of the enterprise is the applicant for the license; An enterprise that already has the main qualification applies for a food business license, and the enterprise is the applicant; Individual industrial and commercial households apply for food circulation license, and I am the applicant for the license. (2) The materials submitted for applying for a food circulation license shall be true, valid and in accordance with the legal form. The applicant shall be responsible for the authenticity of the materials submitted. (3) If a food distributor has obtained a Food Hygiene Permit before June 1, 2119, the original permit will remain valid within the validity period, and if he voluntarily applies for replacement, the items specified in the original permit change or the validity period expires, the food distributor shall apply in accordance with the provisions of the Measures for the Administration of Food Circulation Permit, and obtain the food circulation permit after being audited by the auditing organ. Iii. What materials are needed to apply for a food circulation license? To apply for a food business license, the following materials shall be submitted to the local food and drug supervision and administration department at or above the county level where the applicant is located: (1) An application for a food business license; (two) a copy of the business license or other qualification documents; (3) Documents such as the layout of major equipment and facilities, operation procedures and so on that are suitable for food business; (four) rules and regulations to ensure food safety, such as food safety self-inspection, health management of employees, inspection records of incoming goods, and handling of food safety accidents. Where the vending equipment is used to sell food, the applicant shall also submit the product qualification certificate of the vending equipment, the specific location, the name, residence, contact information of the operator, the publicity method of the food business license and other materials. Where the applicant entrusts others to apply for a food business license, the agent shall submit the power of attorney and the identity certificate of the agent. To carry out food production and business activities, you must obtain a license, meet the corresponding requirements of the Food Law and the national food safety requirements, and submit an application to the relevant departments. Only those who meet the requirements can obtain a license.