Eating live fish at Monkey Stone Bridge in Hexi is very famous in Changsha. Every afternoon or before noon, hundreds of people stand near the Monkey Stone Bridge, holding signs to stop guests from driving and eating fish in the car. The consumer guide is 50 yuan for everyone to enjoy, no matter how much they eat, sitting on the boat, blowing the river wind and eating river fish. At least 60 boats on the Xiangjiang River eat fish. I have been there twice, both of which were brought by friends. It's quite new for the first time. I ate fish on the boat. Hehe, it's not good to go for the second time, because it's expensive. Secondly, I feel slaughtered once after eating it, mainly because there are not many kinds of fish, so I can't help it. Hygiene is also a problem. There was no running water on the ship, so it was estimated that Xiangjiang River water was used. Without business license and catering license, I couldn't open an invoice, so I ate three or four hundred twice. Recently, an old friend said that there is a farmer's fish restaurant near the wetland park, which tastes good and the average consumption is only 25 yuan. I forgot the name of the shop. I only remember that it is near the Xiangjiang River about 200 meters north of the Wetland Park, and that place is called Zhou Baijia. Where is the fish hall, covering an area of more than 600 square meters? The scenery is a river view room that Changsha can't find. The open-air restaurant on the third floor can see the whole Xiangjiang River and Yuelu Mountain, with river sharks and yellow ducks. Fat fish, catfish, bighead carp, mandarin fish ... The boss there is not tall and only makes fish. Boiling fish in clear water and braising fish in soy sauce are his unique skills, and cooking is a farm dish fried by the chef. I heard that all the dishes are picked in the field, and customers can also go to the vegetable garden to choose seasonal dishes at will, haha. . . .