There is no state regulation that says schools can't deliver takeout. If the school prohibits students from ordering takeout is considered illegal. Prohibit ordering takeout. Infringement of the student's right to choose their own consumption. College students, as a person with full capacity for civil behavior, belong to the relationship between consumers and operators between them and the takeaway platform or business. The behavior of their consumption is legal and valid and protected by law. The school has no right to interfere with their behavior, even if the college students are minors, belonging to the limited capacity to act.

What to pay attention to when ordering takeout

1. Choose a platform

Choose a formal and professional takeout platform or an app order from a well-known brand of catering company, and don't choose a "circle of friends," "microblogging" or "micro shop." "

These are the most popular channels for ordering food without the authorization of the relevant departments for the record.

2. Select business

During the epidemic, when choosing a takeaway, pay attention not to choose a small workshop, it is best to have a good reputation, quality is guaranteed business, to protect the hygiene conditions; in the ordering platform to check whether the catering unit has a business license and food business license, to confirm the business qualifications, to choose the proximity of the catering unit to order food, and to browse through more comment information, to learn about food safety, consciously resist the "black takeaway", to avoid the "black takeaway", to avoid the "black takeaway", to avoid the "black takeaway". The first thing you need to do is to get your hands dirty.

3. Choose food

Focus on food diversity, meat and vegetable matching, give priority to hot food, less cold dishes, cakes, raw seafood and other high-risk food; order in moderation, and keep a close eye on promotional activities such as full-reduced concessions and ultra-low discounts. "Promotional behaviors such as to maintain a normal mind, to avoid meal waste.

4. Pick up

Consumers should prioritize "no-touch delivery" after placing an order through the platform. Wear a good mask when picking up the food, and determine with the delivery personnel where the takeaway is stored, pick up the food by yourself, and reduce face-to-face contact. After receiving the takeaway, check whether the food is consistent with the order, whether the food packaging and "food safety seal" is intact, found that the food is spoiled or contaminated, you should refuse to accept and contact the merchant, the platform to deal with. In addition, the takeaway should try to avoid contact with the takeaway personnel, take back the takeaway takeaway packaging disinfection and remember to wash their hands to disinfect.

Legal basis：

《中华人民****和国消费者权益保护法》第9条 Consumers enjoy the right to independently choose goods or services. Consumers have the right to independently choose the operator who provides goods or services, independently choose the variety of goods or services, and independently decide to buy or not to buy any kind of goods, accept or not to accept any kind of service. Consumers in the independent choice of goods or services, the right to compare, identify and select.