Our common catering companies are catering and catering management. Catering companies operate the catering industry, which is to open restaurants and restaurants in popular terms. There are two kinds of catering management companies, one is its own entity to operate, plan and manage subordinate catering enterprises; The other is to provide consulting, training and entrusted management services for other catering enterprises.

the common business scope references of catering companies include: catering service, food circulation, enterprise management consulting, food production, food sales, catering enterprise management, catering T-capital management, catering management consulting, catering project planning, food processing technology consulting and so on. Those involving food need to apply for food license, and heavy catering projects need fire environmental assessment.