As the old saying goes, "Doing business wholeheartedly is better than cooking". If you don't have the confidence to do other projects, do the catering industry. Although consumers in small counties have low spending power, they still open their wallets to eat.

When cooking, you must be innovative and attract diners. Of course, local catering is not recommended, because the local catering industry market is saturated enough. Bian Xiao suggested making foreign food, such as western food and Japanese food, because there are no restaurants with this theme in this county.

Precautions:

1, location, find a living area, or an industrial park, around the school, near the office building, where there are people, there must be a market, and people who open shops and sell things will eat.

2, positioning, selling some products suitable for local tastes and the public, don't sell too unpopular or new and strange things, too few people eat small things.

3, taste, don't start a business by taking a recipe or watching a video online, there will be no repeat customers if the taste is not good.

4, pricing, snacks that ordinary people eat, some economical, don't sell too expensive, the public price, ordinary people can accept, and let the quantity be affordable, so that everyone can eat well.

5, environmental health services, cleaning the storefront, not sloppy, sewage cross-flow, people should be clean, diligent, neat and hospitable, business will be relatively better.