attention characteristics of breadth. This feature emphasizes that in catering management, besides paying attention to the operation of its own stores and customer demand, it is also necessary to pay attention to the changes of surrounding environment and the evolution of industry trends, and adjust business strategies and service methods in time to adapt to the changes in market demand. Eye view six roads emphasizes the need to pay attention to the changes in the surrounding environment, including the business situation of peers and competitors, the consumption habits and needs of customers. Listening to all directions emphasizes the need to pay attention to the evolution of industry trends, including understanding new catering technologies, new dishes and service methods, and adjusting their own business strategies and business models in time. Only with this breadth of attention characteristics can we better grasp the market opportunities and improve the operating competitiveness of the catering industry.