Downstairs, smart people never order which dishes, the chef never wash dishes, very dirty? The first dish is salt and pepper mushrooms.

Mention of salt and pepper mushrooms, we all know that salt and pepper mushrooms are all made with mushrooms after frying a gourmet food, and mushrooms long-term daily life in a relatively dark and humid environment, so the upper side of the dirt and schizophrenia and their germs are still very much, the vast majority of the cases, many chefs in the treatment of mushrooms, all the hand cleaned up after the two on the pot immediately fried, so it is on the dirt and bacteria is unable to clean up. The dirt and bacteria on it can't be cleaned very well, and it's very harmful to your body if you eat too much of it, so don't order it and eat it, if you want to eat it, or make it yourself at home.

The second dish is the oil smothered prawns.

To mention the word stewed prawns, in this season is also very popular with foodies themselves like, many friends may feel the temperature is very hot, so always until the weather is cooler, about three or five friends to go out to eat a little big stalls or kebabs, at this time it is likely that the oil smothered prawns is essential to us to push a main food, eating is indeed very comfortable, but ate too much! Later, some friends will also have diarrhea, the root cause is that many restaurants side of this kind of lobster

Shoppers are unlikely to clean up one by one, all casually cleaned after two in the pot with some heavy food to stir-fry, so the upper side of the dirt and cracked larvae is still very much, eat more than one will have diarrhea after a light condition, serious and will continue to be not conducive to their psychological development. Their psychological development, is not good for the body. If you want to eat, or do it yourself at home.

The third dish refers to the fried cabbage.

When it comes to cabbage stir-frying, it's not something you'd expect. Many friends may feel that it is just a common daily life fried vegetables, but a lot of restaurants in the side of this type of fried cabbage although it looks very neat, but it is a lot of pesticide residues on the side of the business in the cleaning, only to be put into the water cleaning, so it is this type of food must be cleaned up on the side of the pesticide residues in the first to go to the classified pot to cook, then it is not easy on our body to some extent, but it is not easy for us to do. It is easy to have a certain impact on our body, so if you want to eat, or their own home in the side of the child fried to eat is very commercial insurance.

The fourth dish refers to the fried cauliflower

When it comes to fried cauliflower, we will always buy cauliflower at home for fried food, but many of our friends are probably busy with their studies and work, and don't have the time to cook at home, so they will go directly to the outside to order takeout or order to eat, and fried cauliflower may be the preferred choice of the people who ordered the drink at this time, but they will not be able to eat it. The first choice to go to the point of drink dishes.

Because of the fried cauliflower, due to the cauliflower its texture is still relatively crunchy and delicious, whether it is immediately used to do dry pot cauliflower, or directly used for fried pork, or used to cook hot pot and so on are very popular, and, cauliflower it itself grows more unique, many bugs and dirt is very easy to cover in the crevices of the child, if you directly wash with warm water in the case, there is no way to put the inside things are cleaned. The way to clean the inside of the things are put into the English.