Chongqing noodle restaurant is good. The reasons are as follows:

1. The taste is more abundant: the noodles in Chongqing noodle restaurant have a flexible taste, and with delicious soup and various side dishes, people feel rich and varied taste levels. The marinated vegetables are mainly made of meat, tofu and other ingredients. Although it tastes good, its taste is relatively simple.

2. More balanced nutrition: The soup in Chongqing noodle restaurant is mostly made of beef bones, pig bones and chicken bones, and is rich in nutrients such as protein and collagen. At the same time, noodles are also staple foods, which are rich in carbohydrates and can provide energy for the human body. However, braised dishes are mainly meat. Although they are rich in protein, their nutritional components are relatively unbalanced compared with staple food and vegetables.

3, more suitable for daily diet: Chongqing noodle restaurant is a kind of fast food, which can generally be made and eaten quickly, and is suitable as a food choice in the fast-paced modern life. However, marinated vegetables generally take a long time to make and cook, which is not suitable for frequent consumption in daily life.