How to fill in the catering sales revenue forecast form1February?

1. First, count the sales quantity and unit price of each variety in each month last year.

2. Secondly, based on the monthly sales volume and sales unit price of the previous year, combined with the inventory situation and market development trend of the forecast year, the sales volume and unit price of this forecast period are determined, and the forecast monthly sales income is calculated by using the sales unit price.

3. Finally, fill the predicted monthly sales income into the corresponding level in the pre-table.

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