In recent years, the western food rely on good brand effect, increasingly recognized dining culture and environment has gradually become the main force of China's food and beverage market, the rapid development of China's food and beverage market and can not be underestimated industry. At present, the organic combination of western food and Chinese food is becoming a popular trend, and is also an inevitable choice for western food enterprises to realize leaping development. On the one hand, the young groups pay more and more attention to diversified consumption, the choice of western food will continue to increase the crowd; on the other hand, some groups of people still have reservations about western food, for western food habits and tastes can not be fully accepted, and thus the combination of western food and Chinese food is imperative. Therefore, chefs want to get long-term development, learning Chinese and Western food cooking technology is the trend of the times. If you are a hobby and go to learn, learn to come back is to get at home to eat their own then learn a private customized on the line Time is ten days on the line. If you want to learn out of the western food industry in the long term development, then learn two or three years of western food professional more appropriate. Depends on which kind you are. If you want to learn, you can go to the school official website to understand or field visits, specific to the school route can ask the counselor.