Current location - Recipe Complete Network - Catering training - The difference between Olive oil tin box and glass bottle
The difference between Olive oil tin box and glass bottle

There are some differences in price, quality, appearance and application scenarios between olive oil tin boxes and glass bottles. Generally speaking, the quality of olive oil in glass bottles is better, the appearance is more beautiful, the application scenarios are wider, but the price is higher; However, the price of olive oil in iron box is lower, but its quality is poor, it is easy to get moldy, its appearance is common, and its application scenarios are limited. The following are specific comparisons:

1. Price: The price of olive oil in iron boxes is lower, while the price of olive oil in glass bottles is higher.

2. quality: the quality of olive oil in glass bottles is better, and it is not easy to mold, while the quality of olive oil in iron boxes is poor, and it is easy to mold.

3. Appearance: the olive oil in glass bottle looks more beautiful and has a nutritional index, while the olive oil in iron box looks more common.

4. Application scenario: Olive oil in glass bottles is suitable for catering consumption in restaurants and supermarkets, and can also be used to hold liquid in enamel cans. The iron boxed olive oil is only suitable for family daily diet, and cannot be used for frozen preservation of dishes.

to sum up, there are differences in price, quality, appearance and application scenarios between Oliveira olive oil tin box and glass bottle. Olive oil in glass bottles has better quality, more beautiful appearance and wider application scenarios, but the price is higher; However, the price of olive oil in iron box is lower, but its quality is poor, it is easy to get moldy, its appearance is common, and its application scenarios are limited.