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1, The dish looks exquisitely fine and mouth-watering.

2, The dish is very skillfully configured and has an excellent taste.

3. This dish is very innovative, using carefully selected raw materials, and produces a beautiful product.

4, the dish is so beautifully presented that even the most discerning diners will be impressed.

5, the flavor of this dish is absolutely exquisite, the mouth epiphany, evocative.

6, hand frying ladle spoon command, delicious dance singing. The delicacies silk to harmonize, the dragon flies and the phoenix dances vividly. The master sang a shout, a group of heroes gathered in the palace feast. World Chef's Day, show your skills, show the world unrivaled.

7, the delicate hand rubbed to the jade color uniform, blue oil fried tender yellow deep. The night comes to know the weight of the spring sleep, flatten the beautiful people wrapped arm gold.

8, with the heart carving dragon and phoenix double dance, with the love of cooking mountain treasures and sea food. With the intention to burn four happy dishes, with hard work to get the praise of the crowd. With sweat pouring delicious, with blood to add fresh and beautiful. World Chef's Day, may the master selfless dedication to cook far and wide!

9, snow foam milk flower floating lunch, polygonum mushrooms and artemisia shoots try spring plate. The flavor of the human world is pure joy.

10, Xiaolong soup dumplings not only look good, the flavor is also very good. As the saying goes, "Move gently, lift slowly, open the window first, then drink the soup." Can't care so much, looking at so delicious steamed dumplings, saliva has long been "flowing straight down three thousand feet", do not care what lady image, grab the dumplings to the mouth.