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Method of self-made vegetable soup cake
order

There were a lot of scallion cakes left outside, so I packed them back. Cake tastes bad when it's cold, so I practice my mouth. There is no way, but deep processing and making delicious bubble cakes.

material

Materials: potato 100g, rape 100g, oil cake100g;

Accessories: oil, salt, garlic 50g, tomato100g.

Vegetable soup foam cake

1

Blanch the rape for later use.

2

Dice the tomatoes.

Slice or dice potatoes.

Cut garlic into foam.

three

Put oil in the pot.

Stir-fry garlic and onion until fragrant.

four

Fried tomatoes and potato chips.

five

Then pour in the right amount of soup to stew.

six

Season with salt and chicken powder, then add blanched rapeseed and garlic foam to serve.

seven

Slice the cake at the bottom of the bowl and pour in the stewed vegetable soup.

eight

Delicious vegetable pancakes are ready.

skill

Be sure to put more garlic.

Very tasteful