Grilled fish is a traditional dish with Chongqing characteristics, which belongs to Chongqing cuisine. Grilled fish tastes good and has high nutritional value. It has maintained a high popularity for many years. According to public comment data, the number of hot pot restaurants in China exceeds 65,438+10,000, of which 60% are grilled fish. At present, the popular Sichuan-style grilled fish on the market is obviously different from the traditional barbecue method. It adopts a unique method of "roasting first and then stewing", which combines the essence of roasting and stewing, and has richer taste and longer taste.
Is learning to start a business with grilled fish to make money? Where can I learn well? Go to Zhengzhou New Oriental cooking school to learn grilled fish, and learn from scratch, from the knowledge of seasonings to the selection and slaughter of grilled fish varieties, the pickling and barbecue of raw materials, the production and loading of side dishes, all-round training, and the hands-on work of professional teachers until students learn.
According to market popularity and years of experience in food, the R&D team of Zhengzhou New Oriental cooking school has developed a series of brand-new grilled fish flavors, such as curry grilled fish, tomato grilled fish and double pepper grilled fish, so that students can be more competitive in products. At the same time, the school also has a series of assistance services such as site selection, equipment procurement, publicity and packaging, and teacher guidance, which makes it easier for students to start a business and get rich!
Is learning to start a business with grilled fish to make money? Where can I learn well? If you want to learn authentic grilled fish technology, we have professional cooking teachers to teach one-on-one and you are welcome to come and consult at any time ~ ~