food first snack training, food-oriented and fragrant catering training, and dingzheng snack training.

1. Snack training: There are various professional training programs, including the production of glutinous rice balls, and the teaching quality is always consistent, which has a good reputation.

2. Food and beverage training: a well-known snack training institution, adhering to the concept of quality teaching service, has a strong faculty and a good reputation.

3. Dingzheng Snack Training: a well-known training institution with many branches all over the country, integrates theory with practice in the teaching process, focusing on cultivating students' practical ability, and the unique interactive teaching method fully guarantees the teaching quality.