Western dishes include caviar, soup, steak, vegetable salad and dessert. 1. First course: appetizer. There are cold starter and hot starter, and the common ones are caviar, foie gras, smoked salmon, cream chicken crisp box and so on. The taste is mainly salty and sour. 2. Soups: It can be roughly divided into clear soup, cream soup, vegetable soup and cold soup. There are oxtail clear soup, all kinds of cream soup, Italian vegetable soup and Russian Luo Songtang.

Western dishes include caviar, soup, steak, vegetable salad, dessert and so on.

1. First course: appetizer. There are cold starter and hot starter, and the common ones are caviar, foie gras, smoked salmon, cream chicken crisp box and so on. The taste is mainly salty and sour.

2. Soups can be roughly divided into clear soup, cream soup, vegetable soup and cold soup. There are oxtail clear soup, all kinds of cream soup, Italian vegetable soup and Russian Luo Songtang.

3. Steak: Meat and poultry dishes, the most representative of which is beef or steak. Commonly used in roasting, frying, iron grilling, etc.

5. Vegetable dishes (called salads in western food): salads served with the main course are usually made of lettuce, tomatoes, cucumbers, asparagus, etc. The main sauces are vinegar oil juice, French juice, cheese and so on.

6. Dessert: Dessert in western food is eaten after the main course. In a real sense, it includes all the food after the main course, such as pudding, pancakes, ice cream, cheese, fruit and so on.

7. Coffee and tea: The last course of western food is beverage, coffee or tea. Coffee is usually served with sugar and whipped cream.