Learning snacks, want to engage in entrepreneurship can come to Shanxi New Oriental, snacks entrepreneurship program is rich in professional quality, strong teachers to ensure that help you succeed in business!

Specialty snacks entrepreneurship class:

Teaching content includes seasoning sauce production, meat processing and production methods, store entrepreneurship guidance. Training time 2-3 days. Learning content golden chicken fillet, special small crispy meat, coconut shrimp, Taiwan chicken fillet, spicy tenderloin, hand-torn beef and so on.

Shanxi small noodles entrepreneurship class:

Teaching content includes the selection of materials and frying soup production, fried noodles bashful, open store business guidance. Training time 7-15 days. Varieties include Shanxi small noodles, hot and sour noodles, old hemp copra, beef noodles, pea noodles, hometown cold noodles and so on.

Brined cold dishes entrepreneurial class:

Teaching content includes brine production, dish brining, seasoning, red oil, special cold dishes, store guidance. Training time 5-7 days. Varieties include Sichuan duck neck, marinated goose palms, fragrant marinated pig's feet, special spicy brine, soy sauce duck head, marinated roast duck and so on.

Specialty barbecue entrepreneurship class:

Teaching content includes the choice of dishes, seasoning preparation, dish grilling, dish seasoning and store guidance. Training time 3-5 days. Varieties include grilled meat skewers, grilled brain flower, honey grilled chicken wings, grilled carp, garlic scallops, fragrant grilled vegetarian skewers.

Night market stall entrepreneurship class:

The content of the teaching includes the choice of dishes, seasoning preparation, knife work, fire learning and store guidance. Training time 3-7 days, varieties include spicy crayfish, spicy snails, pickled pepper crispy intestines, crab corn, iron plate squid whiskers, spicy fried clams and so on.