Excuse me, which one on the market now really serves the people without regrets? The material society is for the maximization of personal interests. Big brands don't eat when they have problems, while small brands have more problems. It's normal now. This is a common phenomenon. Don't eat what? All industries have problems.
Imagine that even Shuanghui is not reliable, and how many sausage companies in China are reliable? Only companies like Shuanghui can be exposed. Go and see how many catering companies are hygienic. Do they really have Shuanghui, Luojin, Yurun, KFC and McDonald's? Why are big companies exposed? Because large enterprises have great influence, they can form social hotspots and transform some social contradictions after exposure. If you expose the restaurants in your village, do they wash their feet and dishes together? How many people will watch this news?
I worked as an intern in Yurun for three months. At that time, the quality of Yurun was not very stable, and the phenomenon of insufficient sterilization often led to flatulence of ham. Large enterprises are still responsible, at least in quality, more responsible than small enterprises and small factories. I used to work as a salesman in Master Kong. We bought some expired foods that were not sold out and destroyed them directly. Never said to change the production date and continue to put it on the shelves. Is it not safe enough?
In fact, if all enterprises are like this and things continue to ferment, relevant personnel should pay attention to this kind of thing, not just at 3 15, but at any time.
With such credibility, who dares to deposit money in the bank? Enterprises can last long. If all enterprises do this, people don't have to eat, because people have no choice. Waste oil food, lean meat, must be eaten when you don't know. When you have no choice, you must eat.