Current location - Recipe Complete Network - Catering training - Please help your predecessors. What's a better dating restaurant in Beijing? It's better to be in the southwest third ring road or the fourth ring road. Thank you. Thank you! I asked for my friend urg
Please help your predecessors. What's a better dating restaurant in Beijing? It's better to be in the southwest third ring road or the fourth ring road. Thank you. Thank you! I asked for my friend urg
Please help your predecessors. What's a better dating restaurant in Beijing? It's better to be in the southwest third ring road or the fourth ring road. Thank you. Thank you! I asked for my friend urgently.

Ada Western Restaurant

Tel:

111-65161598

Address: No.32, Liulitun North Street, Chaoyang District, Beijing (opposite to the south gate of Chaoyang Park) Postal code: 11126

Transportation mode: Ada Western Restaurant is located in the southwest corner of the T-junction of Chaoyang Park South Road and Tianshuiyuan Street, opposite to the old rolling stone and palm springs International Apartment.

1. Wing Stack

You may have passed by this hidden place, but you just didn't expect that there is such a good place around you. Almost everyone who comes here is brought by a friend, and then shouted why I didn't expect to come in before.

The theme of Wing Stack is travel, and all bosses are donkeys who walk around with backpacks when they have nothing to do. There is also a story about the food here. At that time, a group of donkey friends went hiking in Xiangxi, got lost in the fog and walked into a village by mistake. A pair of Tujia old people entertained them with a special stone pot dish. After they came back for a long time, they still remembered it and finally went back to the village to invite a chef.

Search Wing Stack on the Internet. Some people say that the food here is a pot of spicy Jianghu. I think it is in place. Most people who like to walk around the rivers and lakes are also diners who eat from all directions, so the dishes here have been transformed in Xiangxi style, mixed with local characteristics. Maybe they are studying a new dish when you come, so they can try it.

I strongly recommend their latest Jianghu fish pot, which is about 41 cm in diameter, with catfish stewed in spicy thick soup and shredded bean curd with lettuce ... Now it makes my mouth water. Don't say it, anyway, everyone will know after eating it. You can forget what boiled fish and grilled fish are!

In addition, various activities are often held here, and travelers from all over the world often gather together. The handsome guy around you may have just come down from Lhasa by bike, and the beautiful woman reading quietly on the sofa may be traveling with you on the next trip.

Per capita consumption: 51 yuan

Business hours: 11: 11-1: 11

Tel: 64811763

Address: Under the bridge on the west side of the north gate of the Olympic Sports Center in the Asian Games Village ()

-Xiaosheng's service attitude is very good, and the special dish "Wing Stack Jianghu Pot Fish" tastes very good and is worth a try. There is a large projection that can be used as a display of PPT and other content. At dinner, Harry, the pet dog in the bar-a docile golden retriever-attracted the favor of all MM in the audience. (Zulu)

-When we were playing cards, Harry lay next to us, squinting like a prone dog. It's good to have a big dog at home, which makes me feel more at home. Next time, I still want to go there at night, the lights will be more charming, and there will be good music, which is better than carving time. (sunny jade)

-A pot of fish in Jianghu is delicious. Indian milk tea and Yunnan plum wine are recommended as drinks. We often go there for parties, claiming to be one of the "five ideal gathering places in Beijing". You can search for others. It's hard to find, but it's super easy to park. (sage like style)

-I didn't expect that the place where I ate stone fish turned out to be a bar. Naturally, I like the environment very much, and I don't care what I eat at all. But when the delicious braised pork and stone fish came up, I couldn't find anything wrong with it at all. (xinghua)

-the most popular restaurant. (Traveling around the world)

-I've been here for three days in a row, and I've tasted almost all the dishes, just to find that friendship ... (Scorpio in the sun)

-I don't know his origin, but it's interesting that many people who come here for dinner seem to be going on an outdoor trip-in droves. (Spitfire)

-In Beijing, a city familiar enough to want to escape all day, one night, I suddenly found the feeling of staying in the mountains, just like my heart has wings but I can't fly. So come to this small shop to have a rest, look at the pictures, taste the strong flavor, and let your heart have a rest (TIFFANY Creek)

-You can find the spicy fragrance when you smell the fragrance ... The food is quite distinctive, the names are very emotional, and the utensils are big enough and special enough. The stone pot is heavy! The quantity should be said to be good, but there were too many people who went there that time, and the dishes were served one by one, and then they disappeared, hehe. More suitable for four people ... The drinks are good, especially the Indian milk tea, which is very fragrant and strong! It is recommended that ~ ~ the average person who eats and drinks is 61. With the atmosphere there, individuals can accept it. I want to invite three or two friends to savor it next time. There are often parties in bars, so there are many people who need to book seats in advance. There is a wide screen, and some videos or old movies of donkey friends will be shown, which is quite emotional. (ectoparasites)

2. Red bottle secret fish restaurant

The fish in his family are cooked in advance, and then put in a large flat plate baked with charcoal fire, which can be cooked hot and eaten hot, and some side dishes can be added in the middle, which is very delicious. People who go eat their bellies up every time and still can't stop. I don't even want to drink beer when I come here, because it's too much for my stomach and prevents me from eating more fish. It's the wind of a hero to be a fish and achieve this level!

the decoration of the restaurant is tasteful. In fact, the storefront is not big, but with the clever cooperation of color and lighting, it is not crowded to sit next to each other; Even if you sit next to each other in a noisy way, you just need to look around slightly, and you will feel warm and elegant. The noise is like a general noise coming from a distance, and it is not true. This level of decoration makes me enjoy living in that semi-isolated "private room". Come here for dinner in rainy weather, which is a poetic realm, comparable to the elegance of roasting venison in Luxue Temple in A Dream of Red Mansions.

of course, you have to pay for these luxuries. Even if you're high-flying, you look better than Pan An and Ximen Qing, but you have to pay for dinner! Most of the money is on the fish, and the fish in this family are sold by the catty, 28. 8 Jin, no fish under two and a half Jin, but no fish over three Jin. Therefore, the price of fish is generally around 71 yuan; With side dishes and drinks, the average cost for two people is about 111 yuan. The most uncomfortable thing about eating fish here is a threesome, because for that fish, two people are quite full, three people are not enough to eat one, but it is obviously impossible to eat two. Therefore, it is best to control the head in double digits when coming here for dinner, and everyone is happy.

Address: Room 112, Nalisha Building, No.1 Guang Shun South Street, Wangjing

Tel: (111)

Business hours: 11: 11-24: 11

Per capita consumption: 51

-- The store is small, but it seems that many people come here. Four people ate lobster sauce and chopped pepper, and mushrooms and green bamboo shoots were recommended as side dishes.

-not suitable for larger FB. (Dance with fire and shine with sunshine)

-The most distinctive feature of this restaurant is that there is only one dish, that is, grilled fish, which has three flavors. Rinsed vegetables and cold dishes add up to 11 kinds. Since you dare to cook only one dish, it must be unique. The fish should be salted and baked in an electric oven, and it tastes very good. If you want to try it, you have to call half an hour in advance to make a reservation. I waited for nearly an hour, haha (Shuzi)

-I only ate lobster sauce, which was really delicious. Unfortunately, my home is too far away from there, so I must go there again when I have time. The old Yin tea there is also good. After eating the fish, I cooked green bamboo shoots and lotus root slices, and the taste was good (fat pig yang)

-few people went to the lunch at noon, in fact. It's a bit unfair to call it a snack bar (3696)

-this method of cooking fish is very special, and it has never been eaten in other places before, which is worth recommending. However, some of my colleagues said that it is not as good as boiled fish, so people have different opinions. Everyone can go and have a look. (Lu Wen)

3. The world

People who pass by here can't help but be attracted by the dazzling door. The golden light doesn't come from the small gilded wall relief of Taoyuan Sanjieyi in the old house in Shanxi at the screen wall. Compared with the dazzling door, the first-class chef in this small Sichuan restaurant seems to be more able to follow the footsteps of diners. Chefs are best at innovating Sichuan cuisine. Every two months, a batch of new dishes are introduced, and the latest masterpiece is "Pian Fish Bubble Cake". In order to remove the muddy smell from the fish, the chef only has many processing procedures to replace the common fish head with the delicious but difficult fish head. Salty and sweet, less thorns, and more tender meat.

Per capita consumption: 51 yuan

Business hours: 11: 11-24: 11

Tel: 6412-9711

Address: No.147, Nanluoguxiang

-Although the restaurant is small, the food inside is really delicious! Colleagues in the same trade are from Sichuan! Authentic Chuanmeizi, one person actually ate two bowls of rice! But it tastes really good! (songjiakeai)

-There is a red hydrangea hanging on the sign of "Tianxia", and two rows of red lanterns are hung on both sides of the curtain. If you come at night, it must be very imposing! The windows are covered with fiery red traceries, which makes people feel as if they are still immersed in the celebration of the New Year! (orange core)

-It's up to the old method of stone scissors to decide whether to order boiled fish or fish cakes. Fish cake: This dish is slow. The fish is fresh, but a little old, and the amount is a little less, about 6-7 pieces. The soup is ok, and it is fresh and fragrant on the whole. The biggest disadvantage is that cakes are not very good, but many of them are solid, so it is difficult for soup to soak into cakes. (vickyyy)

4. Cool Shrimp Yi Family

Cool Shrimp Yi Family is a private restaurant, which is a special restaurant with shrimp as the main food. The boss is a beautiful Hunan MM, and many dishes, like wing stack, are also original on the basis of coriander. However, they specialize in shrimp and carry it through to the end. Spicy, spicy, spicy … as long as you want to be spicy! There are also original local flavors brought from Hunan. Spicy is sexy, spicy is exciting, and spicy is gentle, which explains the spicy sexy of Chu State with shrimp as the theme for friends who like spicy.

Per capita consumption: 51 yuan

Business hours: 11: 11-22: 11

Tel: 64118499

Address: No.83, Dongsi Sitiao A, Dongsi North Street, Dongcheng District

-a private restaurant, which cooks Hunan local dishes, but mainly shrimp, which is really good. I heard that the proprietress is a beauty agent, and there are always many beautiful women dangling in the shop. Of course, the proprietress is a beauty herself ~ ~ Hehe ~ ~ The service is good, and there are beautiful MM to see. (Icy iced tea)

-I went with a friend yesterday. It's hard to find a place. After all, it's deep in an alley. But the taste is still good. The dishes are a little spicy. I ordered a shrimp (I can't remember the name, but it's a signature dish), a pig's foot soup, a label (spicy), a stir-fried dish, a dessert, a pot of tea (with a good full moon) and a ***215, which was just right for two people. (flora fan)

-Many friends believe that they all know this famous shrimp shop. Of course, I am here for the boss in Hunan. When I entered the store, I saw that three of the four tables were from Hunan, and the local accent was full of kindness. I don't know if it was my bad luck. The food I ate that day was a little salty. Known as the private kitchen in Hunan, this place has improved the flavor of Hunan cuisine, mainly shrimp, and other Hunan side dishes are also well made. The decoration in the store is very tasty, but the only drawback is that the dining table & sofa doesn't seem to be prepared for us hungry wolves. . (Quiet Sea)

-I like it very much. The private kitchens in hutong are suitable for chatting and dating. The food tastes good, and the amount of food is a little small. However, compared with his feeling, it is nothing. What you eat here is not important, but a feeling. (pininfanina)

-The name of the dish is very strange, so you must ask clearly. I feel that no dish is not spicy, and the reply you often get when ordering vegetarian dishes is "Sorry, not today". The sofa is a little low and uncomfortable to sit on. The decoration environment is good and antique, which is completely different from the decoration style at the gate. (Little Mimi Bear)

-The food is very distinctive, but it doesn't taste very fragrant in some cases. I heard that the beauty boss was born in the 1981s, and there are several branches, which is awesome. (suny158)

5. The eighth floor of the middle school

The eighth floor of the middle school has changed its old ethnic customs, but now it seems to be the reformist way. The newly renovated places look very modern, and the simple white walls are like the improved new Yunnan cuisine brewed by Yunnan chefs in western restaurants for half a year. The emphasis is on adding modern elements to traditional practices, such as a piece of Keno beef, which is roasted with beef, apples and mushrooms. It has a unique taste and tastes healthier.

Per capita consumption: 51 yuan

Business hours: 11: 11-23: 11

Tel: 64131629

Address: 8th floor, Hutong, opposite the 3.3 building in Sanlitun North Street

-Now the restaurant environment is completely different from the previous two styles, and the design is more fashionable and modern, without the noise and crowding. The whole space is dominated by white, and the comfortable red sofa and marble floor give you a refreshing feeling.

-hidden in an alley of Sanlitun Bar Street, the lights are very dim, and Yunnan's special decoration permeates every corner. Papaya salad was first served, and glassware was filled with yellow papaya, white onion, green vegetables and red persimmon pepper, which were sour, sweet and full of healthy food. It has always been thought that southern cuisine is good at being small. When the waiter brought a huge plate and said it was Yunnan hoe beef tenderloin, I couldn't help but be a little surprised. The dark iron hoe with wooden handle was covered with steaming beef tenderloin, and the potato chips next to it were fried soft and attractive. Pick up the potato chips, put a piece of beef tenderloin on it, and dip it in some spicy sauce. The juice is delicious and delicious. The fish dipped in water is another big bowl. First, the bowl of clear soup is filled, which is fresh but tasteless. You can eat a few pieces without dipping. The dipping has an unmodified tunnel, which is just spicy. At this time, I was a little full, but I couldn't help eating a small bowl when I saw the slightly transparent rice noodles in the quaint ceramic bowl. (Jinyan)

-authentic Yunnan flavor, the restaurant is small, but the environment is good, which is more suitable for having dinner with friends and dating couples. The dishes that I think are distinctive are: scrambled eggs with jasmine, and black stamping. The rice wine there is also very good and worth trying. (jiejie69)

-- The environment is good, and the seats like double sofas are also very comfortable. The density of the dining table is slightly smaller. The food tastes good, but some dishes are too small, such as cold tangli flowers. I will go again when the weather is fine in the future, and I like to look at the trees outside the window through its transparent ceiling. (gentle and indecent)

-It is recommended that ladies can drink its rice wine, which tastes very good. The location is average, but the business is good. Yunnan cuisine is still quite authentic and has a good impression. Besides, the waiters are all handsome guys. (h