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How to write a planning book about the canteen process
(A), preliminary preparation

1. Title

Invite guests

3. Pre-poster (aimed at vigorously promoting this food activity and expanding its influence) Content: Our school will hold a "I choose, I love" canteen appraisal activity. Banner: "I choose, I love" Tianjin University of Science and Technology Food Festival.

4. Entry cards (note: used in the preliminary competition to facilitate students' voting and post-statistics): XY0 1, XE02, GJ03, HM03, ...

5. Communicate with the merchants (inform the canteen manager of the relevant processes and rules of this activity). Merchants include: Yi Xue No.1 and No.2 Canteen, Guojiao Center, Huimin Canteen and Cake Room.

6. External contacts: newspapers (Express, Evening News, New Newspaper), TV stations (Tianjin TV Life Channel), websites of students' union in brother colleges, etc.

(2) Mid-term operation selection

1. preliminary round

(1) Promote A. Posters. (including specific activity process, questionnaire filling, selection method, activity theme publicity)

B. Booth: The purpose is to vigorously publicize this activity, increase interaction and communication with students, conduct a questionnaire survey among students, and reflect students' opinions and suggestions on the canteen to the Food and Beverage Department of Logistics Group, including dishes, tastes and services. (See Annex 1 for the investigation report)

C declaration on diet health: vigorously advocate "reasonable diet, pay attention to health" and organize students to sign the declaration banner.

D. Investigation report: Through questionnaires distributed to classes by colleges, we can fully understand students' thoughts on school canteens.

(2) Student free goods Jian A. Time: 6: 30 p.m. on Friday, October 8th, 2007165438+6: 30 p.m.

B. location: the third floor of Xueer canteen (western restaurant)

C. participating merchants: the canteen manager selects the merchants.

D. Activity form: the food selected by the selected merchants is placed on the exhibition table, and the students can taste it freely and score the food on the spot.

2. Finals

A time: June, 2007165438+1October1Wednesday at 6: 00 p.m.

B. Venue: 2/F, Restaurant, International Exchange Center

C. Activity content: Each of the 20 merchants selected in the "Student Tasting" will select the participating dishes. The leaders of the school office, the logistics team, the Youth League Committee, international students and student representatives will taste and grade each dish. Finally, the jury of the contest will decide the winners according to the scoring results.