What kind of wine does the flaming drunken goose use?
Generally speaking, all the wines cooked by Yan Zui are ordinary liquor, and all the wines cooked by Yan Zui are rice wine. Like drunken goose, drunken chicken, roasted crayfish, roasted ribs, roasted chicken wings, roasted fish, roasted pig's trotters and roasted beef offal, these drunken stir-fry dishes are all made of rice wine. The taste and taste of rice wine are better than other wines! Suitable for all ages!