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What is the significance of strengthening food safety management
Currently, poor-quality food to harm consumers from time to time, the phenomenon of unlicensed and unlicensed food business is unceasing. These illegal acts seriously disrupt the market order and infringe on the legitimate rights and interests of consumers. Therefore, the industrial and commercial authorities should conscientiously implement the "Food Safety Law" and the new "three" program requirements, the effective implementation of the circulation of food safety supervision responsibilities, strict access to the food market, standardize food trading behavior, illegal transactions in accordance with the law to investigate and deal with illegal transactions.

Strengthening the circulation of food safety supervision is to rectify the objective requirements of the market economic order. Premier Wen emphasized in this year's government work report, in-depth special rectification of food and drug safety, sound and strict implementation of product quality and safety standards. This year to carry out in the country to rectify and standardize the market order of special action and "quality and safety year" activities, all walks of life to strengthen the whole person, the whole process, all-round quality and safety management. Therefore, the industrial and commercial organs at all levels to carry out a solid, including food safety special rectification action to rectify the economic order of the market, and crack down on all kinds of illegal trading behavior, and effectively protect the health of the general public.

Strengthening the circulation of food safety supervision is to resolve social conflicts and maintain social stability of the necessary requirements. Regulate food business, investigate and deal with illegal food business violations, safeguard the legitimate rights and interests of consumers, properly resolve the people's food consumption or service process of the contradictions, smooth consumer complaints about food quality and safety, complaints and reporting channels, timely coordination of disputes between consumers and operators, properly deal with consumer disputes, and safeguard the legitimate rights and interests of consumers is the implementation of the "Food Safety Act

Strengthening of the food safety law is an important part of the implementation of the Food Safety Law.

Strengthening the circulation of food safety supervision is an important element of administration in accordance with the law. At present, market inspection, market early warning, market credit classification supervision, individual industrial and commercial households stratified classification supervision is the main way of industrial and commercial organs of rural food market supervision. Local industrial and commercial organs should be in practice to further improve the supervision methods, so that the rules are clear, the procedures are legal, complete steps, for different situations, the combination of applications, the formation of the overall regulatory synergy.

To carry out special rectification action is to rectify the food market order is an important means. In strengthening the daily supervision of the food market at the same time, the industrial and commercial authorities should also strengthen the comprehensive planning and deployment of special rectification action, in accordance with the "symptomatic, focusing on the root causes" of the work of the policy, the rectification and standardization, the current and long-term, special rectification and day-to-day supervision of the organic combination, in addition to special rectification action, and gradually will be New Year's Day", "Spring Festival", "Ching Ming", "May Day", "November" and "November". Eleven" and "Lantern Festival", "Dragon Boat Festival", "Mid-Autumn Festival" and other holidays during the special inspection into a standardized management track, the establishment of a long-term mechanism for food safety supervision. The food safety supervision of long-term mechanism.

Strengthening the circulation of food safety supervision is an important initiative to deal with the international financial crisis. Industrial and commercial organs at all levels in the investigation and handling of the production and sale of counterfeit and shoddy food, false propaganda and other illegal acts, but also through the issuance of consumer tips and warnings, consumer education and other ways to advocate a healthy and civilized way of food consumption, to guide the healthy development of the food industry.