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The rise of the takeaway industry, is the impact on brick-and-mortar stores really that serious?

The takeaway is nothing more than an expansion of the restaurant dine-in, and what does the expansion represent? On behalf of the increase in revenue, why you will increase the income of the matter said that the impact (obviously a good thing, how to let you think of it as a bad thing ah)?

The two biggest headaches for restaurants nowadays are rent and labor costs; for example, let's take the fresh-flavored noodle store! Hire a deliveryman, usually work 9 hours / day, 4 days a month; a day delivery in 500-600 yuan / person, according to the base salary of 2500 + 8% of the total amount of food delivery = 2500 + 26?600?8% = 3748 yuan / person, but in accordance with this wage can not be recruited to the deliveryman; but this is the company can give the limit of labor. Because we are now recruiting skilled cooks only 3500-3800 yuan/person, cashier 3500 yuan/person, waiter 3200 yuan/person. Everyone is doing the same thing, and it's definitely not reasonable to pay one department particularly well.

In fact, there is nothing too much impact, just a lot of competition, you have to keep improving yourself. Otherwise it will soon be eliminated, business is good entity is still good business, can only say that gives customers more choices, so that the catering industry more easy to enter the profession. Mortality rate is high because more people into the industry, many people do not know what to do is to hastily rent a store to do up, the collapse of more people let people feel that the business is difficult to do, in fact, just the dividends disappeared.

It's like swimming, in shallow water can not distinguish who will swim, everyone can swim, but to the deep water to distinguish who is swimming naked, just now a lot of people in the skinny dip said the water is poisonous, the problem is that the water is still the water, will swim or can swim, just need skills. I am also a businessman, a few years ago, basically as long as the store can make money, now in addition to the product, but also operational skills, can make money always still make money

The impact of more or less, because now is the age of the Internet, people with a cell phone can do a lot of things without leaving the house, the physical store also have to rely on the Internet, so that more people know, we must know that to take out your competitors are often not your competitors. The company has a lot of people who are interested in the company's products and services. Now there is the emergence of Meituan, hungry instead of solving this problem, direct cooperation with them on it! Do not have to recruit another deliveryman, more good management. Because the platform draws a high percentage, usually the price will be adjusted a little higher. I make money when there is more takeout, and it doesn't matter to me when there isn't much takeout. ......