Small huxing is the main housing for young users to buy houses. The price of small-sized houses is relatively cheap, and the decoration cost is relatively small. However, the area of small-sized houses is relatively limited, and basically the area of each space is not very large. Restaurants are often used, and the decoration of restaurants is very important. If the ceiling design of a small restaurant is unreasonable, it will lead to the suppression of space. Therefore, it is recommended to learn more skills when designing. Here are some experiences from the ceiling of a small restaurant.

Pay attention to comfort

Regardless of freestanding or * * * style, we should consider the unity of style in space. The independent space is larger, and some facilities such as bar and wine cabinet can be added to make its functions more perfect. * * * The key point of formula design is to coordinate with the adjacent space, but also to be different from the adjacent space, showing different functions.

Color design collocation

In fact, the color design of the restaurant is very important. Usually close to the land color, such as brown, brownish yellow or apricot, light coral red close to the flesh color is the most suitable. If you use gray, mustard yellow, purple or turquoise, it will often make people lose their appetite. Dark colors should also be avoided, and sometimes bright colors should be used as much as possible in order to give consideration to the color uniformity of adjacent spaces.

Create a restaurant atmosphere

Restaurants should choose direct lighting, mainly chandeliers, supplemented by spotlights or diffuse light belts to create an atmosphere. The height of the main lamp installation should be based on the dining table, and it is advisable for people to sit down without dazzling. It is more ideal that the height of the main lamp can be adjusted.

Ceiling styling design

Restaurant ceiling, if the indoor height is not very high, it is best to make a local ceiling, make a shape and highlight the level. Now, if it is not a duplex design, the height will generally not be too high. A partial ceiling is enough.

Ceiling material

There are two kinds of materials used for ceiling in general restaurants: wooden keel and light steel keel.

It should be noted that it is best to choose ceiling materials that are easy to clean, otherwise dust will easily fall on the dining table, which will affect dining hygiene and mood.

design tactics

For the sake of effect and safety, choose a keel with better quality. Secondly, the interior design of small rooms should be simple and tidy. Finally, the choice of ceiling color should be consistent with the color of the wall.

The roof area of the small restaurant is limited, so it is suggested that the ceiling should not be divided too clearly. The ceiling should be integrated with the surrounding space, which will make the space more open and more convenient to use. The color matching of the ceiling in a small restaurant is very important. Choose a light color system, the original area is relatively small, and the color will be narrow if it is too bright or too cold. The choice of furniture is also more important. It is suggested that simple and practical furniture can save a lot of space.

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