Food is just a compliment, not a title. Gourmets should be experts in ingredients, production and identification, at least national masters. I'll make a list for you and see if I can find a gourmet.

Wang Yijun Li Qigui Huang Yushengkang Young-kwon Kim Yang Liu Guanghua Guo Wenbin Dong Shiguo Ma Jinghai Sun Dali Zheng Shaowu Ma Zhi Liu Gang Zhang Zhiguang Cui Yufen Dong Zhenxiang Qu Hao Bai Shiqing Pingjian Xiao Yubin Li Gang Zhang Rencheng Wang Zhiqiang Cao Hualu Zhao Shufeng Zheng Xiusheng.