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changyuan cuisine vocational and technical college is a full-time general higher vocational college approved by the People's Government of Henan Province and put on record by the Ministry of Education. It is located in Changyuan City, Henan Province, which enjoys the reputation of "the hometown of chefs in China", with complete infrastructure, elegant and unique environment and complete modern teaching facilities. The college covers an area of 378 mu, with a building area of more than 211,111 square meters and more than 11,111 students.

The college was formerly a training course for chefs in Anyang District founded by Changyuan in 1963. In 2116, Fan Guodong, chairman of Changyuan Yinhe Group, invested to establish Changyuan Boda Culinary College. In 2111, it was upgraded to a full-time higher vocational college.

under the correct leadership of the working Committee of colleges and universities of the provincial party Committee and the Changyuan municipal Committee, the college adheres to the school motto of "accumulating virtue and accumulating righteousness, respecting culture and attaching importance to technology", and adheres to the school-running concept of "running a major around the industry, running a major well and promoting the industry", promoting production by learning, revitalizing the school by production, integrating production and education, developing with characteristics, and taking the road of "keeping pace with the national development, connecting with regional industries, interacting with private economy, and cooperating with industrial enterprises".

focus on the construction of "double colleges and universities", actively serve the regional economic development, focus on building a comprehensive new system at a high level, expand the scale of running a school, highlight the characteristics of running a school, improve the quality of running a school, enhance the strength of running a school, implement the fundamental task of educating people by virtue, and strive to build a higher vocational college with distinctive characteristics, outstanding advantages, domestic influence and world communication.

The college has 35 higher vocational majors, including culinary arts and nutrition college, food college, cultural tourism college, business administration college, information engineering college and preschool education college, and has initially formed four professional clusters, namely culinary arts and nutrition, preschool education, e-commerce and information engineering, among which the culinary arts and nutrition professional cluster is a "double-high" construction project in Henan Province, and the course "food carving" is an ideological and political demonstration project of vocational education courses of the Ministry of Education.

at present, there are 79 professional training rooms for Chinese cooking, western cooking, Chinese and western pastry, catering service, hotel management, information engineering, e-commerce, preschool education, food testing and so on, which meet the needs of practical teaching of various majors.